Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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The major supermarket in Denmark, Coop, has just awarded its Green Idea Prize to a plastic pack used by Bornholms, a Danish market leader in seafood, for its new pack for cod roe. The pack has been developed by RPC Superfos especially for Bornholms and is currently on supermarket shelves all over the country.
The series of four types of plastic packaging with an entirely new oxygen barrier solution replaces metal cans which Bornholms for generations has used for cod roe.
Reduces food waste and CO2
The Green Idea Prize is one of the most important of its kind in Denmark. The jury motivates its decision by stressing the environmental benefits obtained by replacing a metal can with a plastic pack.
“With this solution, Bornholms kills three birds with one stone. The lid makes it easy for the end user to store leftover cod roe directly in the pack which avoids food waste. The more efficient logistic connected to the new pack means that Bornholms contributes with less CO2 emission and the shape and the design of the pack makes it much easier for the end-user to open the pack and take out the cod roe,” says member of the jury, section leader Søren Rahbek Østergaard, Danish Technological Institute.
Unique oxygen barrier
The new plastic pack looks very much like the former metal can which is an important point in respect of customer loyalty, though its most outstanding feature is the extraordinary oxygen barrier. The long shelf life is obtained by using virgin material approved for treatment under high temperatures and for autoclaving together with an embedded barrier label that fully covers the entire pack.
At the end of 2013, RPC Superfos was honoured with a WorldStar award for the customised polypropylene oxygen barrier packaging developed for Bornholms. RPC Superfos warmly congratulates Bornholms with the Green Idea Prize.
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