Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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As a market leader, Berry Superfos has invested in an inhouse accredited testing laboratory for chemical testing of polymers. The laboratory, which opened recently, offers companies in the food industry comprehensive options when it comes to speedy quality testing of raw materials for new packaging solutions.
Josef Björck, COO of Berry Superfos, says:
“As raw material compositions get increasingly complex and we use more recycled materials for food packaging, efficient testing on time becomes even more vital than before. Our investment in the inhouse laboratory will enable our customers to get faster raw material testing to facilitate swift product development. Further by obtaining an accreditation, we can document to our customers that all tests are carried out according to international standards.”
Michał Kamiński, Divisional Regulatory Compliance Manager at Berry Superfos, says:
“Thanks to the laboratory’s expertise, we can now offer our customers accurate testing of raw materials for food product packaging as an integrated part of the development process. This gives our customers quicker lead time in new product development. According to the needs of individual customers, we can even establish and maintain customer-tailored testing plans. And in case of claims related to food safety, we can make initial assessments much faster than previously.”
A service to Berry Superfos customers globally
The laboratory’s accreditation audit took place in the summer of 2021, an audit that the laboratory passed with flying colours. It is staffed by scientists, compliance specialists and technicians and located in Lubień, Poland offering services to Berry Superfos customers globally.
At the moment, the laboratory offers seven different accredited testing methods and is capable of performing product and material tests of overall migration in water-based simulants as well as in olive oil by filling or immersion.
Currently, the laboratory is planning to double its capacity for testing overall migration and for developing methodologies for specific migration.
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