Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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Imagine the lush green countryside south of Malaga, where the Sierra Nevada mountain range creates an ideal microclimate for tropical vegetation. Now imagine the taste of the avocados growing here in this beautiful area of Spain and, lastly, imagine that you can experience the same high-quality taste from a readymade pure and fresh guacamole in a SuperLock® pot from Superfos, a Berry Global company.
Actually, you can, as this taste sensation is readily available, thanks to the pioneering Spanish processor of tropical fruit, Avomix. For more than 15 years, the company has been virtuously favoring simplicity in its products. Juan Antonio Reyes, CEO of Avomix, explains:
“At Avomix, we focus on putting the most natural products on the market. We want to promote healthy eating through our balanced and all-natural products with no additives, no added sugar, and no preservatives. To this end, the packaging of our products, such as that for guacamole, plays a vital role.”
High pressure processing
Avomix uses high pressure processing (HPP) which entails minimally processed avocado products with longer shelf life. HPP inactivates vegetative microorganisms – for instance bacteria, yeasts or fungi potentially found in food products - without compromising the taste, smell, and visual experience.
Natural products which are processed like this need a packaging solution which can resist the very high pressure transmitted by water. At the same time, the pack must look attractive in the retail cold counter.
SuperLock® protects and projects a great look
Avomix opted for the SuperLock® pot with a twist-off lid, made with 100% polypropylene which is a recyclable material. The non-barrier In-Mould Labels with special dyes and lacquers are from the label supplier Verstraete IML in Belgium.
"For us, it is important that our packaging is of the same high-quality as our guacamole. We are pleased with the SuperLock® pot. It perfectly meets our expectations; it is strong and looks appealing. Plus, we appreciate the lid, which is easily put back on the pot once opened by the end user. This feature additionally protects the refrigerated guacamole after it has been partially consumed,” Juan Antonio Reyes points out.
A few crucial details of the packaging solution were finalised in close collaboration between Avomix, Superfos and Verstraete IML, resulting in a moisture and pressure resistant, user-friendly pot with a captivating fresh look.
Now go on: imagine you twist off the lid and you sense the grassy, nutty, and fresh taste of the Avomix avocado, grown on rich soil under the generous Spanish sun. Enjoy.
I’m perfect for meals on the run. Grab me and go – I even come with a sleek spoon in my lid. Get to know me better...