Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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The family run business Senoble, which produces a range of popular dairy products for the European market, has selected the new packaging solution SuperLight™ from Superfos for its private label sour cream and fromage frais.
From thermoforming to injection moulding
“Senoble is very focused on innovation and quality, also in its choice of packaging. The dairy producer has now decided to shift from thermoforming to injection moulding for a part of their packaging for fromage frais and sour cream,” says Laurent Morel, Superfos’ Regional Sales Director in France.
Very strong, absolutely thin
“Our new thin wall packaging, SuperLight™, perfectly matches the needs of Senoble because they want to position themselves as an innovative company by providing new solutions to the supermarkets. The thin wall packaging SuperLight™ is ideal for supporting this objective. Through innovation we have made the containers and lids very strong yet absolutely thin. SuperLight™ has a strong dimensional reliability and is very stable at the filling line, on the shelf and at home,” he adds.
End-users benefit from the convincing qualities of SuperLight™: light weight, long shelf life and user-friendliness. Even though Superlight™ is thin, the strength of the container means also that it can be re-used for general household purposes multiple times after the original content has been savoured.
Looking good
For the food producer the options for decoration of Superlight™ are almost unlimited because it allows for in-mould-labelling. This gives a razor sharp graphic presentation and leaves room for creativity. Thereby private labels come to look fantastic on the shelves.
Thin, light and right for the climate
Another important aspect of thin wall packaging is the very light weight of the packaging. SuperLight™ is up to 30 per cent lighter than conventional packaging for sour cream and fromage frais which lessens the carbon footprint of the packaging.
Senoble has chosen the environmentally friendly packaging solution SuperLight™ in two sizes; ø 95mm 275 ml and ø 116mm 615 ml.
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