Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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A customised polypropylene oxygen barrier packaging from RPC Superfos has been awarded with a Scanstar 2013. Executive VP and Technology Director Benny Nielsen from RPC Superfos HQ is more than pleased with the news and proud to receive this valuable recognition.
“It is fantastic to get a Scanstar. We are very proud and happy, because the award stresses that our barrier solution is in fact unique,” says Benny Nielsen. He explains why the solution is remarkable:
“For the award winning customised solution we have united several methods to establish an oxygen barrier in one single packaging. First, we create an oxygen barrier thanks to embedded barrier labels which fully cover the entire pack. Secondly, we embed additional barrier material in the middle of the packaging thanks to the two-component sandwich construction. And finally, we use virgin material which is approved for treatment under high temperatures and for autoclaving.”
New option for food producers
The packaging design is extremely flexible and can easily be adapted to many types of foodstuff which require an airtight storage. The three parameters can be adjusted according to any product filled into the packaging and its need for subsequent processing.
Many food producers consider improved packaging as one of the ways to retain customer loyalty and to increase sales. Executive VP CSO Søren Marcussen explains:
“The food industry now has another award winning packaging option that withstands high temperatures, hot filling and autoclaving. All the same, as it is a plastic packaging, it has a fresh, contemporary aspect and a strong consumer appeal.”
Two years under ambient temperature
RPC Superfos developed the award winning solution especially for Bornholms, a market leader in seafood in Scandinavia. The series of four types of packaging with the new oxygen barrier solution replaces metal cans. Combined with a membrane sealing, the plastic packaging leads to a two-year shelf life at ambient temperatures for selected seafood products.
Next step is a WorldStar nomination
It was a jury of packaging experts from Finland, Norway, Sweden and Denmark that decided to award this solution with the prestigious Scanstar Award 2013. The award entitles RPC Superfos to nominate it for a WorldStar.
The official Scanstar ceremony takes place in Helsinki, Finland, at the beginning of September 2013 at the occasion of the trade fair PacTec 2013.
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