Optimise your food packaging with new versatile tray range

Optimise your food packaging with new versatile tray range

Berry Superfos introduces its latest innovation: the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.


Expanding its comprehensive line of food packaging solutions, Berry Superfos introduces the ½ Gastro tray range, finely tuned for the food processing, food service, and retail sectors. 

"We are delighted to unveil our latest ½ Gastro tray, meticulously crafted for ready meals and fresh food such as seafood, meat, and poultry. This range provides our clients with a myriad of options, encompassing the beloved standard ½ Gastro tray in various colours and sizes," says Espen Eggerdink, Sales & Marketing Director, Kristiansand, Berry Superfos.

A multitude of features and benefits 
Fabricated from high-density polyethylene (HDPE), this new mono-material range ensures easy recyclability. Opt for non-carbon black trays to enhance detection by NIR scanners during waste sorting, streamlining recycling processes.

Moreover, these trays can extend shelf life by eliminating oxygen during sealing and support heightened hygiene with their air and drip-proof seals. With a temperature resistance spanning from -50°C to +121°C, and depths ranging from 40 to 100 mm, accommodating volumes from 2.5 to 6.2 l, these trays offer exceptional versatility.

Complete packaging system to support your every need
The ½ Gastro Range is an integral part of Berry Superfos' complete tray packaging system, comprising plastic trays, sealing machines, and sealing films, delivering cutting-edge packaging solutions for both food processing and retail sectors.

The system boasts trays in over 250 sizes, ranging from 120 ml to 24.4 l, with up to 30% recycled plastic content.

The system also comprises offers a wide array of sealing machines, spanning from manual models to high-speed automated systems tailored for MAP packing, including skin-pack tray and machine solutions.


Want to know more?

Contact
Espen Eggerdink
Sales & Marketing Director
Kristiansand
Food Service
Phone: +47 9050 5888

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Berry Superfos
Head Office
Spotorno Allé 8
DK-2630 Taastrup
Denmark
General Inquiries
E-mail: Superfos@berryglobal.com
Phone: +45 5911 1110
Fax: +45 5911 1180
Sales Inquiries
E-mail: SuperfosSales@berryglobal.com
Phone: +45 5911 1110
Fax: +45 5911 1180

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