Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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The safety and wellbeing of Berry Superfos employees at all its 24 facilities across Europe is high priority. Now yet another record has been set. This time it is the coffee capsule production facility in Deventer that has achieved 1,000 days without any recordable accidents.
Better than the industry average
By prioritising safety, Berry Superfos has maintained an incident rate lower than the industry average, alongside the production of high-quality products. The facility's 70 employees produce capsules for the growing ready-to-drink coffee and tea market. Factory manager, Patrick Balk is immensely proud of his team's effort. He says:
“The entire team at the facility has contributed to setting this new record of 1,000 days without any recordable accidents. Together with our management and Health & Safety teams, our employees create a safe working environment by setting high standards and continually focusing on safety.”
Taking care of each other
QHSE Manager Edward Rondhuis also applauds the safety performance in Deventer and says:
“By making safety our number one priority, our employees remain focused on looking out for one another; for example, by pointing out potentially unsafe actions or situations. They focus on preventing accidents and pay attention to a clean and tidy working environment. Despite our remarkable result, we continue to seek safety improvements. Work at any production facility involves risks, which means that we must continue to recognise and eliminate these risks.”
Deventer is just one example of a Berry Superfos facility with outstanding health and safety results. Another example is the Kruszwica, Poland, that recently set the impressive safety performance record of 12 years without any reportable accidents.
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