Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
Contact us here:
TINE, Norway’s leading dairy producer, recently changed the packaging for three of its dairy products by switching from pots made of polystyrene (PS) to pots of polypropylene (PP) which include 50% recycled polypropylene (rPP).
Now, TINE’s redesigned pot has been recognised with the Norwegian Plastic Promise Award (Plastløfteprisen) in the category of ‘Increased use of recycled plastic’. TINE uses the rPP-content pots for its sour cream products, including Rømme, a delicious Norwegian version of sour cream.
TINE’s head of sustainability Bjørn Malm says: “At TINE, we want all our packaging to be made of renewable or recycled material by 2025. Our new packaging solution for sour cream and Rømme is an important step towards our goal.”
By using rPP in its new packaging, TINE reduces the need for extra plastic production which conserves valuable virgin resources. At the same time, the company shows support for the EU goal of recycling 50% of all plastic packaging in 2025 and 55% in 2030.
Developed in collaboration with Berry Superfos
TINE has developed its successful new pots together with Berry Superfos which offers a broad range of packaging, including recycled material solutions. The pots are produced at the Berry Superfos facility in Lidköping, Sweden.
Roland Lingman, Director Sales & Marketing at Berry Superfos says: “In our production, we calculate the content of 50% recycled polypropylene for food packaging by using the ISCC PLUS certified mass balance approach. Several Berry Superfos facilities across Europe are ISCC PLUS certified to verify that the mass balance accounting follows predefined and transparent rules.”
Currently, the most common form of recycling requiring an ISCC PLUS certification is pyrolysis which breaks down used plastic into chemical feedstocks of virgin-quality, recycled polypropylene and polyethylene. These are then included in the production of new plastic packaging as is the case for TINE’s sour cream pots.
The Plastic Promise in Norway
The Norwegian Plastic Promise Award is part of the plastic promise initiative which was started in 2019 by Grønt Punkt Norway. Its aim is to encourage more companies to join the circular plastic economy by increasing the use of recycled plastic, reducing unnecessary use of plastic, and designing for recycling.
Read previously published full story about TINE’s change to rPP-content pots.
I combine plastic with cardboard. I’m grease resistant and I can shape up: Cup or a tray, I’m the one that you want. Get to know me better...