Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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18 tomatoes, salt and sugar - these three ingredients create a 340 g portion of Elefante tomato paste from Cargill Brazil; plus, the packaging of course. For decades, the tomato paste has been sold in a metal can. Now the packaging is transformed into a modern, sturdy and good-looking plastic pot of top quality, developed and produced by Berry Superfos.
Successful conversion from metal to plastic
Cargill is a US conglomerate of proud traditions and one of the largest food industries in Brazil. Brayan Luque, Marketing Analyst and Product Manager at Cargill Brazil says:
“Cargill is a very well-established company. After all, our history goes back 150 years and the Elefante trademark for tomato paste is more than 75 years old; everybody in Brazil knows it. However, we wanted to add some zest to tradition and create something brand new. It was a daring move to swap the traditional can with a plastic pot. Fortunately, it proved to be a wise choice and is extremely successful.”
Plastic pot safeguards colour, flavour and aroma
The new packaging solution from Berry Superfos is a plastic barrier pot with a lid which is easy to open and close. The quality of the pot and lid means that the tomato paste stays fresh and delicious for longer when opened at the end user’s home.
Reuse at home: the pot is of repeated value to the end-user
Another advantage is the slightly oval shape of the pot which makes it effortless to empty with a spoon. No paste goes to waste. Plus, the Elefante pot is made of PP (polypropylene); a widely recycled material. In addition, the pot is suitable for reuse at home. Even when finished, it is still of value to the consumers: on social media, people enthuse about the fact that the pot is great for multiple reuse at home, such as a food storage container.
“We are more than satisfied with the end-user response to our new packaging. The idea was to update the look and feel of our beloved Elefante brand. The idea was not to increase sales, but in fact this is precisely what has happened. Our sales are increasing every month,” Brayan Luque happily states.
Looking for a market leader with technical expertise
When asked what made Cargill Brazil turn to Berry Superfos for a new packaging solution, he explains:
“Cargill Brazil looked for technical expertise within thermoforming and innovative barrier protection. From a prior business relationship, we knew that RPC Bebo Bouxwiller (now Berry Superfos) could offer just that and was a market leader in the field. This contact was decisive for the success of our packaging project.”
Two significant awards
The hard work involved in rebranding and perfecting the packaging design has been officially rewarded. Recently, the pot was honoured with a prize from a packaging trade magazine, EmbalagemMarca. Furthermore, it received a prize based on Brazilian consumer votes. Brayan Luque comments:
“Winning these prizes is very important to us. On one side, there is the sweet taste of success, on the other side, the prizes boost our customer relations, because we can make reference to them in our releases.”
In memory of the Elephant Fountain
Legend has it that the Elefante trademark was created in memory of the Elephant Fountain in Catania, Sicily, where the tomato paste recipe originates from. That is truly a sense of tradition!
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