Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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The packaging looks stunning on shelf. It makes consumers turn their heads and take an extra look. The new range of soft cheese from Arla Foods is produced exclusively for Tesco UK. The brand is called YUM and includes soft cheese varieties such as Full Fat Original, Garlic & Herb, Green Pesto and Pink & Black Peppercorn which will add that little extra to your daily meals and make them a delight.
Great implementation
When it comes to the packaging, dairy company Arla Foods has used an extraordinary choice of colours, as black is dominant and complemented by a vivid colour reflecting each cheese flavour. The choice of colours and the design of the tub were made in cooperation with a design agency, while RPC Superfos has implemented the packaging solution. Arla Foods is really happy with the result for the fresh and contemporary YUM brand:
“We think the result is great; the packaging has turned out exactly as we wanted. The overall impression is bright, attractive and has great stand out on shelf,” says Heather Amos, Customer New Product Development Manager, and continues:
“RPC Superfos is a really good company to work with and they made sure the packaging hit the shelves on time, despite the tight time schedules we were working under.”
Makes a reassuring click sound
The lid of the tub is made using In-Mould Labelling resulting in a perfect finish and a razor sharp image. It not only looks good; it is also functional and user-friendly. It makes a click sound when reclosed, which reassures consumers that it is closed correctly and gives them the feeling that the product is kept fresh for longer. The tub is a customised Thin Wall Packaging solution.
Black is very different
Soft cheese commonly comes in packaging in silvery shades combined with white and blue. YUM follows its own distinctive track. Heather Amos explains:
“We found a gap in the market for something new and different and made the packaging part of the marketing strategy. This is why we decided to differentiate our pack from the traditional ones and we are pleased with the performance of the range so far.”
The marketing strategy also encompasses social media networking to spread the word about the full YUM range which includes butter, spreads and soft cheese ranges and uses the same imagery.
Pick me if you need a straightforward and convenient pot for food or non-food. I’m rigid, my lid is flexible and we’re both recyclable. Get to know me better...