Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
Contact us here:
On the market of ready-to-eat cooked vegetables, many products come in cans. Now you can find an alternative packaging made of plastic on shelves in French supermarkets: The French Company Charles & Alice has launched a range of vegetables in the multi-award winning SuperLock pot which gives the vegetable mix a very long shelf life thanks to its innovative barrier protection.
Charles & Alice has developed a range of five great and healthy recipes for mixed vegetables such as ratatouille, eggplant with tomato and courgettes with Piment d’Espelette. Each SuperLock pot contains 375gr of vegetable mix, ready to be savoured either cold or hot - directly from the pot or from a plate – and sure to spiff up any kind of meat, fish or pasta.
A true revolution on the market
Product Manager Eric Moulin from Charles & Alice has been involved in launching the vegetable range. He says:
“The SuperLock pot offers an advantage due to its size on a market that is heavily dominated by small cans. The pot we use also sets our products apart from others because you can re-close it; it’s contemporary and above all it is microwaveable. A true revolution on the market!”
Eric Moulin explains that the range aims at urban and active consumers that prioritise convenience. To help them make the right choice when shopping for tasty and easy meals, the label design renders a razor-sharp photo quality that clearly and temptingly shows chunks and tiny pieces of the vegetable mix. The label is of a high-gloss quality and features the brand Charles & Alice.
Packaging helps to create emotion
Charles & Alice is both a brand and a company name emerging from the merger of the two French companies: HERO and Charles Faraud. Eric Moulin explains:
“We have already been on market for cooked vegetables under our former brand Charles Faraud. We wanted to use our new brand to create more emotion than our former brands could spark - and for this the packaging plays a vital role.”
I’m blow-moulded and virtually come in any shape. You should see my pre-form library - it’s huge! I can be clear or wear sleeves. Get to know me better...