Norwegian ice cream producer Diplom-Is wins the international award for best packaging solution, which is produced by Berry Superfos.
Berry Superfos website will be relocating to our parent company’s website, Berry Global, at berryglobal.com later this year.
Valio is launching a new pot for its protein puddings. It combines cardboard and plastic with a unique coating to ensure a 120-day shelf life.
Berry Superfos introduces the ½ Gastro tray range, offering exceptional versatility in depth, volume, and colour, catering to diverse needs across the food industry.
Aiming for 100% reusable, recyclable, or compostable packaging by 2025, Berry Superfos is set to remove metal handles and the colour carbon black in 2024.
The French brewery Brasserie Licorne, known for its unicorn-themed branding, has opted for the SuperCup for serving its quality beers, ciders and energy drinks.
French plaster producer Beissier has transitioned one of its product lines to SuperLift® containers made with 30% recycled plastic and featuring the RecyClass label.
Read about our new revolutionary range of reusable bowls and lids, redefining the way restaurant food is served, enjoyed and packaged.
The recyclable sleeve on Berry Superfos cups for TINE, a Norwegian dairy leader, won the 2023 AWA International Award.
The closed-loop system project by Berry Superfos, aimed at recycling paint containers, has now been honoured with five distinct awards for its innovative circular solution.
Via BRC certification and other measures, we remain committed to maintain high standards of hygiene and quality for food packaging
Originally designed for beverages, the reusable SuperCup has just made its debut in the confectionery market.
InfinyCup has partnered with Berry Superfos to equip two major stadiums with the reusable SuperCup for beer and soft drinks during the 10th Rugby World Cup held in France.
Now you can switch from single-use to reusable cups for your brand with the new stylish and functional Berry Cup Range.
Register now to save time and unleash your creativity.
Gat Foods, supplier for the global beverage industry, has chosen Berry Superfos as packaging partner for its fruit juice concentrates to ensure freezer safety.
Bajro Ćatić, CEO of Ćatić Company which recently switched to UniPak for its popular Waltz cream rolls.
CEO Alexander Axelsson, Everbrand, about the switch to PCR-content containers for IS-FRITT de-icing products.
Bjørn Malm, head of sustainability at dairy company TINE
Berry Global is part of a first of its kind pilot project launched by Heinz and Tesco to recycle more soft plastics in the United Kingdom.
German coffee producer Tchibo chose Berry Superfos to produce coffee capsules made from renewable materials for their Qbo brand.
Ice cream producer Diplom-Is makes recycling possible by opting for a new non-carbon black colour for its containers.
The new Berry Superfos testing laboratory has obtained accreditation in the field of chemical testing and sampling of plastic products.
For sustainability reasons, dairy producer Milchwerke Schwaben joined forces with Berry Superfos to reduce the weight of their 1 kg packaging.
Food producer Choví launches more sustainable packaging developed in partnership with Berry Superfos
Hitam in France is impressed with the design expertise of Berry Superfos.
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This year, Van Der Kroon Food Products celebrates 80 years of successful business. The family-owned company is now managed by the 4th generation. Throughout the decades the company has created novelties in its field and now the company is about to launch a series consisting of i.a. onions and gherkins, packed in the plastic container SuperLock and targeting private consumers.
Safety in the kitchen
According to the vision of the company it wants consumers to enjoy a healthy world of flavours in a safe and convenient packaging. So the new packaging solution fully reflects the current vision of Van Der Kroon Food Products. Erwin van der Kroon from Export and Innovation explains:
“We introduce a new range to the private consumer in a SuperLock packaging. We call it Dutch Tapas. We are quite convinced that the end-user will appreciate the handy and new plastic packaging that we have chosen for this range. In the first stage, this whole new project will be launched as a market test. To the catering segment we have been selling our pickles in blow moulded plastic containers for some time already. Here, the safety issue plays an important role for obvious reasons; the professional kitchens want to avoid risks at the working place, for example caused by broken glass. Now end-users can have the benefits of plastic, too.”
Design and long shelf life
The two most important features of the packaging are the design of the SuperLock container and the long shelf life that it gives the food products. It was a requirement that 18 months shelf life was guaranteed and after some oxygen barrier tests and trials this could be confirmed.
“We are happy about the results and RPC Superfos has been very professional and helpful throughout our cooperation,” states Erwin Van Der Kroon.
Van Der Kroon Food product has taken full advantage of the many options which In-Mould Labelling provides for: There are decorations right under the rim, matching the ones on the container body and on lid. An important part of the packaging is transparent so that the end users can see the colourful pickles inside.
The packaging helps to communicate
The logo marking the 80th anniversary has found its way to the lid. The packaging acts as an important carrier of information - and a new kind of packaging sends a sign of progress and development to the market.
“The Dutch tapas in the new SuperLock packaging have been very well received at a recent trade fair. Our expectations are quite high, because we got very positive feedback. The trendy design and the handy size have high consumer appeal,” Erwin van der Kroon concludes.
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